Mervis Diamond Importers, a jewelry chain in Washington DC, is offering a chocolate cake dessert adorned with dazzling diamonds.

This $18,000 dessert is made of chocolate, topped with a blackberry that holds a 2 carat ascher cut diamond.

Mervis Diamond Importers is holding an open event on July 23rd, where attendees can eat from a diamond-topped chocolate fountain while browsing through their collection of jewels.

Armand de Brignac's Brut Gold champagne is gold-plated developed by Cattier for the Andre Courreges fashion house. Cattiers gold bottle also made an appearance at Queen Elizabeth II of Englands Golden Jubilee celebration. The Champagne bottle is is delicately placed in a velvet bag and the labels are stamped out of real pewter, polished and applied by hand.

The Brut Gold champagne is very delicate and subtle. It contains golden fruit such as apple and nutmeg. The flavor was not too sweet, not too bubbly, and a very mild, tart finish. A solid apple and white grape character is imbued with a rich and creamy texture, moderate finish, and a very light hint of brewed tea in the glass. Priced from $300 per bottle.

Dom Perignon has recently introduced the first Oenothèque series, in this case the 1995 vintage champagne, first released in 2002. The seven-year-old original has been packaged alongside its 13-year-old fraternal twin. But tasting the two Champagnes side by side reveals that it’s not another limited-edition gimmick.The Dom Perignon Vintage 1995 has more vim in its microbubble, with honeyed biscuit notes; the lush Oenothèque 1995 has refined its flavor to a smoky, peaty depth, with a creamy fullness that is years apart.

The vertiginous Oenothèque champagne is priced at $550 for the two bottles and available at Crush Wine and Spirits

A celebration of two great national traditions, The Macallan 55 Years Old in Lalique is one of the finest ever creative collaborations between Scotland and France. Bottled in a Lalique-designed crystal decanter. This newly released single malt carries deep aroma, with notes of exotic dried fruits, lingering touches of citrus and a spicy finish.

This limited edition, offered on Whisky.com, represents an historic alliance of artistry and craftsmanship, spirit and style. The Macallan 55 Years Old has produced 420 decanters only are available worldwide, 100 will be available in the U.S. - $14,000

Source: whisky

Award-winning Glengoyne Distillery is releasing the oldest, most valuable, and very best, Highland Single Malt: the Glengoyne 40 Year Old in a limited number of 250 decanters at retail price of $4,390.

The company says that the product is the embodiment of Glengoyne's famed unpeated and authentic 'Real Taste of Malt', with the natural strength 40 Years Old Highland Single Malt regarded by the distillery to be one of the finest whiskies it has ever produced.

Iain Weir, Marketing Director for Ian Macleod Distillers, brand owners of Glengoyne commented: "This is a world class, once in a lifetime bottling. It was essential that the design and presentation of the Glengoyne 40 Years Old Highland Single Malt be a true reflection of its outstanding quality and reinforce its position as one of the top luxury Limited Edition Single Malts available in the market today."

Renowned French fashion designer Jean Paul Gaultier has designed 5 Evian unique bottles enveloped in sparkling crystal by the prestigious Baccarat house

The five bottles represent the five cities of the world: London, New York, Moscow, Melbourne, and Tokyo. Each bottle has been personally designed by Jean Paul Gaultier and have been crafted at the prestigious House of Baccarat, where the know-how perfected over three centuries of craftsmanship experience. has been devoted to these exceptional pieces.

The results of these exceptional pieces seem to transform beneath our very eyes: delicate sparkling droplets, a precious undulating pool, light airy bubbles. Each offers its own subtle and joyful tribute to the purity and exquisiteness of Evian natural spring water.

The Evian Haute Couture collection by Jean Paul Gaultier will be on display in prestigious locations in capital cities around the world, including Paris at the Boutique Noire of the Printemps Haussmann department store. which is currently showcasing one of these precious creations.

Source: evianjeanpaulgaultier

Diamond Standard Vodka - an Illinois-based Diamond Beverages LLC introduces the LUXURY vodkas, which is made in Poland at the renowned Polmos Siedlce Distillery, and uses only the finest of Dankowski Diamond Rye.

This pure grain vodka is produced by an intricate process including four rounds of distillation and four rounds of filtration. The filtration process includes a “diamond” round developed at Polmos Siedlce. Although they do not reveal the secret behind the diamond filtering, they admit that it involves the use of thousands of DeBeers diamonds to create an incredibly pure spirit.

Because a diamond-filtered vodka deserves a great presentation, Diamond Standard Vodka is sold in an award-winning Saverglass™ bottle. On this perfume-grade bottle is a round-cut 25mm Swarovski crystal from their Crystallized™ Elements Collection. The bottle itself is meant to be a work of art.

Source: yahoo

Swiss company DeLafée creates and distributes the world's most expensive and the finest Swiss chocolate edible gold,

DeLafée's luxury chocolate is made from a "grand Cru chocolate from Ekuador, decorated with 24-carat edible gold leaf. Delafée's Swiss chocolate offers the perfect blend for a round, satisfying and luxury chocolate experience.

Available in "Celebration" box for special events with eight finest Swiss chocolates adorned with edible gold for for $119.

BombayBrasserie, a curry house located in central London has launched the Samundari Khazana a.k.a "Seafood Treasure", which is the world's most expensive curry, priced at £2,000 per serving. The most expensive curry has a mix of caviar, sea snails, a whole lobster and even edible GOLD.

Head chef Prahlad Hegde said: "There are still people out there with money to spend and this curry is a real experience."

“The fish and seafood is marinated in chili and tamarind paste, then I’m going to slice truffle over the top to give it a nutty flavour.” he added.

The five tiny shavings of truffle cost £90, while the shimmering, edible gold covering parts is a staggering £1,000 for just 10g. The curry is accompanied by rice flavored with saffron, and is served with a glass of champagne for an sumptuous price tag of $3,281. The curry has been created to coincide with the DVD launch of Oscar-winning flick Slumdog Millionaire, which is set in India.

Via: TheSun

This opulent 24 carat gold-plated Champagne Cooler Gold Deluxe from Edler is the most luxurious champagne should be kept. It carries a price tag of $1,748. The Champagne Cooler Gold Deluxe cooler is made in solid gold and are decorated with diamonds and crystals.

Via: aureus.eshop.t-online

If you're looking for a high-quality wine cellar set up that enhances your bottles for preservation...Take a look at this Provintech’s new Le Millesime cellar concept, which combines temperature-regulated bottle storage, electronically-controlled white and red wine dispensers, and an optional humidor. Millesim Concept permits to adapt a space totally dedicated to wines. The wine cabinets at aging temperatures (multiple) enhance the value of your wine list, while responding to all the desire of your guests.

Leon Verres' “Le Billionaire Champagne” is being hailed as the most expensive champagne available right now. With only five of the bottles would enter the market and would be priced at a whopping $2.75 million each.

The Salmanazar-bottle contains 9 litres of select bubbly. The fluffy bottle cover incorporates several hundred diamonds and is based on a Russian fur cap called a “Shapka” so nothing like fluffy dice at all then.

The bottles are also attired in rich designer wear studded with diamonds and wearing a Shapka, a Russian fur cap. The bottles will be titled ‘Pieces of History’ and history has already been created for only one of the five pieces are up for sale now, since the rest have been whipped away by affluent buyers from around the world.

Hennessy, the number one cognac in the world has launched the limited edition of Hennessy Black in 10 markets throughout the US. In addition to having a dramatic black bottle it's also different inside.

Hennessy Black offers an intriguing new choice for social occasions and will aim to take Hennessy beyond the cognac category to be the premium mixed spirit of choice. Its consumption versatility will be supported through the creation of a new drinking ritual as it is perfect for enjoying up (shot) or down (mixed drink).

Packaged in a sleek, bold black bottle, Hennessy Black is a versatile blend of 35 to 45 unique, pale and gold colored eaux-de-vie selected for their elegant floral characteristics. These are subsequently aged in French oak barrels previously used by Hennessy for at least five years. Hennessy Black has a more gentle wood influence. The result is a different expression of Hennessy Cognac: lighter and fresher with scents of jasmine, daffodils and orange flowers that are delicately mixed with hints of citrus, honey, and fresh grapes to create a distinctively smooth cognac with surprising finesse balance, floral notes.

Hennessy Cognac, the No. 1-selling cognac in the world, is imported and distributed in the U.S. by Moet Hennessy USA and is a subsidiary of LVMH (Moet Hennessy-Louis Vuitton). Hennessy distills, ages and blends a full range of marques, including Hennessy V.S, Hennessy V.S.O.P, Hennessy X.O, Hennessy Paradis, and Richard Hennessy.

Two anonymous sushi bar owners paid $104,700 or .63 million yen for a Japanese bluefin tuna at Tokyo's Tsukiji market. The premium quality tuna caught off at the northern coast of Oma and weighing 282.48 pounds (128.4 kilograms) was auctioned for 9.63 million yen ($104,700), the highest in nearly a decade, when another Japanese bluefin tuna fetched an all-time record of 20 million yen, market official Takashi Yoshida said.Usually, the typical tuna prices at Tokyo fish markets are less than $25 per pound ($55 per kilogram). But bluefin tuna is considered to be the best by chefs - succulent and a little on the light side and when sliced up into small pieces and served on rice it goes for very high prices in restaurants.

Premium bluefin tuna sliced up while the customers watch and served on rice with rare wine and it goes for very high prices.

The Itamae Sushi Bar in Tokyo

Via: thewallstreetjournal

The Sky Bar,is an open air pavilion perched on the hotel’s roof appears to almost float in the clouds, and boasts some of the finest views in all of Kuala Lumpur. Located at Level 33 at Traders Hotel Kuala Lumpur, promises the ultimate in cool drinks and intoxicating views, all in a very chic and cosmopolitan atmosphere.

Guests can gaze at the glow from the illuminated towering twin wonders of Petronas while listening to 'straight chill' and upbeat music. SkyBar was named 'Best Malaysian Bar' by Malaysia Tatler.

The view is breathtaking and is without doubt the best night vista in the heart of Kuala Lumpur

The glow from the illuminated PETRONAS’s towering twin wonders

This Black Octagon Gift box including 1 bottle of La Grande Annee 1999, 4 Bollinger glasses (design that is owned by Bollinger), 1 Jasper Morrison brushed aluminum ice bucket is the perfect presents for champagne aficionados. With 33cm x 33cm (width) x 52cm (height) dimensions and these are limited edition piece and there are only 1,000 currently produced worldwide, retails at £274.95 ( $412 approx)


Via: thedrinkshop

V. Georgio Spirits Co. CEO and Chairman Victor G. Harvey, has just released the ultra premium vodkas. It offers two of the world's only unique in its Special Edition V.I.P. which consists of natural guarana, and natural cranberies, Acai Vodka and Singnature Edition. It is the fruit of V. Georgio Spirits Co. labor after spending over five years in traveling to acquire the tastes of vodkas all over the world to perfect the V. Georgia Vodka. V. Georgio Spirits Co. uses unique approach to remove the harsh impurities and extract the extraordinary flavors of the all natural ingredients that has revolutioninzed the ultra premium market for luxury vodka.

Victor Harvey and the V.Giorgio Vodka girls

Via: vgeorgio /sfltimes

Description from Wine Enthusiast — Enjoy your wine a glass at a time with the Enthusiast 4 Bottle Winekeeper. As wine is dispensed through the individual spouts inert nitrogen blankets your bottle preventing oxidation allowing you to enjoy it day after day. And the thermostatically controlled compressor insures that your wine is served at ideal temperature as well. Includes beautiful Mahogany or Oak facing and glass display door. Size: 24-3/4′H 18′W x 18-1/2′D Item is made to order. Nitrogen tanks are sold separately. ($1,495.00)

Moët & Chandon will add some extra sparkle this month of December in preparation for the holidays with their exclusive champagne couture. Inspired by the success of last year's Boutique Moet, which was opened in New York's chic SoHo at 455 West Broadway neighborhood for the month of December, Moët & Chandon has made this one-of-a-kind service available nationally for the first time through their online atelier, www.mymoet.com.

MyMoët.com will personalize gifts for everyone on your list, transforming Moët & Chandon's iconic bottle into a glamorous, sparkling treasure using only the finest CRYSTALLIZED(TM) - Swarovski elements. Not only perfect for gift giving holidays but also for all occasions such as birthdays, anniversaries, weddings, engagements and any special occasion let Moët & Chandon bedazzle you!

Previously only available to A-list celebrities and VIPs,mymoët.com will grant visitors exclusive access to its signature champagne couture for the first time ever.
Actors, including Anne Hathaway and Claire Danes, fashion designers Marc Jacobs and Alice Temperley, and recording artists Common and Kanye West, have all received Moët & Chadon bottles embellished with their names in crystallized - Swarovski elements.


SOURCE Moet & Chandon